Home Cooking & Digestivos in Corinth
4 min readJul 14, 2019
We’ve just finished the most fabulous dinner prepared by the wife of our host in Corinth: eggplant salad, fava bean salad, stuffed peppers, stuffed zucchini, pork and mushrooms over homemade fettucine noodles of the perfect thickness and tasting of the perfect amount of egg. I shouldn’t have eaten the chocolate cake that oozed liqueur when pressed with the fork, and melded perfectly with the ice cream, but it was too late — I was committed.